Monday, February 27, 2012

Mini-Tasking

There has been no shortage of small tasks that need doing before the new Green Mountain students arrive. I have spent a lot of time cleaning, rearranging furniture, and organizing rooms, all while continuing to take care of the animals.

Today's tasks included sanding down a bench, cutting wild fennel from the vineyard, stacking wood, and rearranging the trash and recycling room.


Kelsey cuts the wild fennel from the vineyard.


We're ready to heat an army!


Free time has been sparse but appreciated. On Saturday, we hiked down to Meran. On our way down, we found clay tennis courts, which I had never seen in real life!


The family also took us to "Scheibenschlagen," where fiery disks are tossed over a mountainside to wish away the Winter. This is a Tirolean tradition dating back thousands of years. Pictures hardly capture the magic of this cultural event. These were taken by Kelsey.


We walked to a mountain that looked over a village to say goodbye to the Winter, as well as chant our own personal wishes.

Fiery wooden disks are placed on long Hazelnut branches. The branches are swung around and then hit onto the ground which makes the disks go soaring over the mountainside. It is a beautiful sight.

Michi stood with me while I held my branch and disk while waiting for my turn. My disk flew pretty far for a first-timer!

At the end of the event, a large effigy of a witch is burnt to chase away the Winter.


The students come on Thursday, and there are many more tasks to accomplish before then!






Wednesday, February 22, 2012

The Beginning & Animal Chores

I have officially begun my internship at Brunnenburg Castle in Dorf Tirol, Italy. The castle acts as a vineyard and museum, and is home to the de Rachewiltz family.

Since the internship has just begun, I have only experienced some of the most basic tasks. I have been learning about all of the daily chores that deal with animals. My mentor is Kelsey, a fellow Green Mountain student who has been here since August 2011. She has showed me the routines, and of course, all of the aspects of animal care where things might go awry.

The animals at Brunnenburg include donkeys, mangalitsa swine, goats, mini-goats, sheep, chickens, ducks, rabbits, geese, turkeys, and humans!


Animals are moved to new places throughout the week. Today, Kelsey and I moved the donkeys to a paddock across from their stall.



As with any animal operation, feeding is a big and time-consuming job.


Guten Morgen, Miniature Goats!


One of my favorite jobs thus far is feeding Alma, a two-month old pig. She is a very sprited animal who follows us wherever we go. She loves back scratches and playing around.

Kelsey and Alma are two best friends.

"Alma, sitz!"

Alma was so happy she was rendered immobile.


I am looking forward to learning more, and I cannot wait to start doing work in the vineyard. The weather has been beautiful, and the jet-lag kvetches have been minimal.

During my down-time I have been exploring readings for both education and pleasure, as well as listening to and playing a lot of music.

The Hidden Life of Tirol by Martha C. Ward
The Hidden Frontier by John W. Cole and Eric R. Wolf
Rafa by Rafael Nadal

I hope to read as much as possible, as there are endless amounts of books here!